Walnut pesto

Description 

Our artisanal pesto is made with 30% high quality walnuts and cashews. Made from exclusively extra virgin olive oil and delicious Parmigiano Reggiano (DOP) cheese, this pesto contains no additives. It is also a gluten-free product.

Uses

Transform your pasta dishes into creamy masterpieces by simply tossing your favourite noodles in Italian walnut pesto. Or, take it up a notch and use this sauce as a decadent filling for gnocchi or ravioli. The possibilities are endless!

But it doesn't stop there. Elevate your grilled or roasted meats by serving them with a luxurious drizzle of walnut pesto. Experience a whole new level of flavour that will leave your taste buds craving more.

And why not explore the realm of snacks and appetizers? Turn simple baguette slices into scrumptious crostini by spreading walnut pesto on top. Add some herbs or grated Parmesan for an extra burst of flavour that will impress any guest.

Looking for a healthier option? Use walnut pesto as a dip for fresh or roasted vegetables. It's perfect for crudité platters or as a companion for artichokes, asparagus, or roasted sweet potatoes.

Ditch the ordinary sandwich spreads and opt for walnut pesto instead. Its creamy texture and distinct taste will elevate your sandwiches to a whole new level. Pair it with roasted vegetables, grilled chicken, or turkey for an unforgettable bite.

And let's not forget about salads! Thin the walnut pesto with a touch of water or olive oil and transform it into a creamy dressing. Drizzle it over mixed greens, arugula, or spinach to enjoy a unique and flavourful salad experience.

Feeling adventurous? Swap the usual tomato sauce and use walnut pesto as the base for your next homemade pizza. Top it off with roasted vegetables, mushrooms, or a mixture of Italian cheeses. Remember, a little goes a long way with this rich sauce, so start with a small amount and adjust to your liking. Prepare to be amazed by the deliciousness that awaits!

Get ready to embark on a culinary journey with this delightful and unique Italian sauce. Unleash your creativity in the kitchen and let your taste buds soar. Experience the magic of Italian walnut pesto and elevate your dishes to a whole new level of deliciousness. Don't wait any longer - it's time to savour the incredible flavours that await!

Artisan

On the limits of eastern Liguria, in Castelnuovo Magra, the de Luca Bellotto family has been producing this delicious Ligurian pesto for over twenty years. The family farm is one of the few in the world to grow, harvest and process basil at the same time. This continuous supply chain helps to ensure incomparable freshness.

Origin

Castelnuovo Magra, Liguria, Italy.

Ingredients

Walnuts 30%, Cashews, Extra virgin olive oil, Parmigiano Reggiano PDO (milk, salt, rennet), Salt.

Contains: Walnuts, Cashews, Milk. May Contain: Tree Nuts, Eggs.

Conservation

Oil separation is natural. After opening, refrigerate and use within 5 days.